Creamy Broccoli and Sweet Potato Casserole

Author: Recipes_kw
No ratings yet
Prep Time 1 hr 10 mins
Total Time 1 hr 10 mins
Course Casserole, Main Course
Cuisine American
Servings 4 Servings
Calories

Equipment

  • Oven

Ingredients
  

  • 4 cups sweet potato peeled, cubed
  • 4 cups broccoli florets fresh or frozen
  • 1 1/2 cups Ricotta *see our Almond Ricotta recipe link
  • 1 cup almond milk
  • 3 tbsp yogurt plant-based
  • 2 tbsp nutritional yeast mixed into yogurt
  • 1/2 tsp salt
  • 1/2 tsp black pepper fresh cracked
  • 1/4 cup scallions

Instructions
 

  • Preheat the oven to 350 degrees while you line a 8 1/2 x 11 casserole dish with parchment paper.
  • Mix all of the ingredients except the scallions in a large mixing bowl. Then transfer to the lined casserole dish and cover with foil.
  • Bake for 50 to 60 minutes or until the potatoes are fork tender.
  • Serve topped with scallions. Enjoy!

My Notes

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