Pub Burger Sauce

Author: Recipes_kw
No ratings yet
Prep Time 10 mins
Total Time 10 mins
Course Sauces, Spread
Cuisine American
Servings 6 Servings


  • Refrigerator


  • 3/4 cup mayonnaise plant based
  • 2 tbsp soy sauce low sodium, NO SODIUM BENZOATE
  • 1 tbsp date sugar
  • 1 tbsp Worcestershire plant based
  • 1 tbsp chives fresh, minced
  • 1 clove garlic minced
  • 3/4 tsp black pepper fresh cracked


  • Whisk all of the ingredients together in a medium sized bowl.
  • Keep in a airtight container in the refrigerator for up to 4 days.

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