Snickerdoodle Hummus

Author: Recipes_kw
No ratings yet
Prep Time 30 mins
Total Time 30 mins
Course Appetizers, Snacks
Cuisine American
Servings 4 Servings
Calories

Equipment

  • Food Processor

Ingredients
  

  • 1 1/2 cup chickpeas canned, drained, rinsed
  • 1/4 cup almond milk
  • 2 tsp cinnamon ground
  • 1 tbsp agave nectar
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt
  • 1 tbsp nutritional yeast
  • 1 tbsp tahini ground, optional

Instructions
 

  • In a food processor, combine all the ingredients and pulse until smooth.
  • Scoop into a bowl for easy serving. Enjoy!

Notes

Serve with fruit, plant-based crackers, or no bleached flour-minimal sugar cookies.

My Notes

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