Nutrition Facts
Roasted Fennel and Spaghetti
Amount Per Serving (1 Serving)
Calories 253.78
Calories from Fat 44
% Daily Value*
Fat 4.91g8%
Saturated Fat 0.84g5%
Sodium 357.68mg16%
Potassium 730.48mg21%
Carbohydrates 50.69g17%
Fiber 6.69g28%
Sugar 7.12g8%
Protein 5.15g10%
Vitamin A 9171.39IU183%
Vitamin B1 0.12mg8%
Vitamin B2 0.07mg4%
Vitamin B3 2.77mg14%
Vitamin B5 0.38mg4%
Vitamin B6 0.26mg13%
Vitamin C 20.23mg25%
Vitamin E 1.76mg12%
Vitamin K 91.26µg87%
Calcium 104.83mg10%
Copper 0.11mg6%
Folate 45.74µg11%
Iron 2.21mg12%
Manganese 0.34mg17%
Magnesium 30.52mg8%
Phosphorus 80.38mg8%
Selenium 1.09µg2%
Zinc 0.42mg3%
Ess-Methionine 11.56mg
Ess-Tryptophan 8.72mg
Ess-Threonine 96.9mg
Ess-Phenylalanine 35.75mg
Ess-Arginine 50.19mg
Ess-Lysine 55.97mg
Ess-Leucine 60.44mg
Ess-Isoleucine 43.44mg
Ess-Histidine 21.22mg
Ess-Valine 42.09mg
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.