Nutrition Facts
Vegetable Chickpea Loaf
Amount Per Serving (1 Serving)
Calories 362.31
Calories from Fat 44
% Daily Value*
Fat 4.85g7%
Saturated Fat 0.69g4%
Sodium 836.12mg36%
Potassium 792.88mg23%
Carbohydrates 73.9g25%
Fiber 13.11g55%
Sugar 10.2g11%
Protein 15.98g32%
Vitamin A 3101.96IU62%
Vitamin B1 0.35mg23%
Vitamin B2 0.16mg9%
Vitamin B3 2.42mg12%
Vitamin B5 0.73mg7%
Vitamin B6 0.55mg28%
Vitamin B12 0.05µg1%
Vitamin C 18.97mg23%
Vitamin E 0.74mg5%
Vitamin K 108.53µg103%
Calcium 131.33mg13%
Copper 0.54mg27%
Folate 232.48µg58%
Iron 5.93mg33%
Manganese 2.12mg106%
Magnesium 124.89mg31%
Phosphorus 336.65mg34%
Selenium 12.51µg18%
Zinc 2.75mg18%
Ess-Methionine 178.62mg
Ess-Tryptophan 129.25mg
Ess-Threonine 485.88mg
Ess-Phenylalanine 665.14mg
Ess-Arginine 1059.07mg
Ess-Lysine 784.4mg
Ess-Leucine 895.52mg
Ess-Isoleucine 539.63mg
Ess-Histidine 333.5mg
Ess-Valine 557.26mg
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.