A topping suggestion would be a spattering of Sriracha sauce which will make for a caliente addition. Be careful of the sodium amount, balance with other recipes that have lower sodium values.
Nutrition Facts
Creamy Mexican "Mac and Cheese"
Amount Per Serving (1 Serving)
Calories 535
Calories from Fat 147
% Daily Value*
Fat 16.3g25%
Saturated Fat 7.86g49%
Sodium 575.96mg25%
Potassium 669.44mg19%
Carbohydrates 82.76g28%
Fiber 8.88g37%
Sugar 3.91g4%
Protein 23.21g46%
Vitamin A 224.19IU4%
Vitamin B1 0.19mg13%
Vitamin B2 0.27mg16%
Vitamin B3 5.41mg27%
Vitamin B5 0.59mg6%
Vitamin B6 0.54mg27%
Vitamin C 57.28mg69%
Vitamin E 1.87mg12%
Vitamin K 1.87µg2%
Calcium 102.56mg10%
Copper 0.56mg28%
Folate 67.6µg17%
Iron 4.26mg24%
Manganese 0.93mg47%
Magnesium 74.99mg19%
Phosphorus 216.64mg22%
Selenium 1.8µg3%
Zinc 1.11mg7%
Ess-Methionine 153.21mg
Ess-Tryptophan 134.21mg
Ess-Threonine 503.71mg
Ess-Phenylalanine 641.01mg
Ess-Arginine 754.35mg
Ess-Lysine 696.01mg
Ess-Leucine 1009.13mg
Ess-Isoleucine 579.8mg
Ess-Histidine 323.67mg
Ess-Valine 654.8mg
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.