Nutrition Facts
Singapore Curry Rice Noodles
Amount Per Serving (1 Serving)
Calories 243.12
Calories from Fat 67
% Daily Value*
Fat 7.42g11%
Saturated Fat 1.1g7%
Sodium 569.18mg25%
Potassium 550.4mg16%
Carbohydrates 46.42g15%
Fiber 6.21g26%
Sugar 8.41g9%
Protein 5.87g12%
Vitamin A 11946.35IU239%
Vitamin B1 0.21mg14%
Vitamin B2 0.09mg5%
Vitamin B3 2.85mg14%
Vitamin B5 0.4mg4%
Vitamin B6 0.53mg27%
Vitamin C 108.35mg131%
Vitamin E 2.21mg15%
Vitamin K 47.82µg46%
Calcium 73.97mg7%
Copper 0.04mg2%
Folate 55.67µg14%
Iron 1.98mg11%
Manganese 0.42mg21%
Magnesium 36.22mg9%
Phosphorus 88.17mg9%
Selenium 1.38µg2%
Zinc 0.62mg4%
Ess-Methionine 23.5mg
Ess-Tryptophan 18.88mg
Ess-Threonine 158.52mg
Ess-Phenylalanine 81.52mg
Ess-Arginine 119.56mg
Ess-Lysine 108.4mg
Ess-Leucine 111.28mg
Ess-Isoleucine 81.02mg
Ess-Histidine 46.88mg
Ess-Valine 86.4mg
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.