Nutrition Facts
Roasted Rosemary Potatoes and Beets
Amount Per Serving (1 Serving)
Calories 491.62
Calories from Fat 21
% Daily Value*
Fat 2.31g4%
Saturated Fat 0.62g4%
Sodium 318.65mg14%
Potassium 2735.02mg78%
Carbohydrates 104.81g35%
Fiber 12.92g54%
Sugar 12.15g14%
Protein 12.92g26%
Vitamin A 38.17IU1%
Vitamin B1 0.3mg20%
Vitamin B2 0.22mg13%
Vitamin B3 6.67mg33%
Vitamin B5 1.8mg18%
Vitamin B6 1.43mg72%
Vitamin C 48.32mg59%
Vitamin E 0.71mg5%
Vitamin K 11.25µg11%
Calcium 89.01mg9%
Copper 0.67mg34%
Folate 237.96µg59%
Iron 5.77mg32%
Manganese 1.36mg68%
Magnesium 149.93mg37%
Phosphorus 355.03mg36%
Selenium 2.57µg4%
Zinc 2.03mg14%
Ess-Methionine 189mg
Ess-Tryptophan 132mg
Ess-Threonine 411mg
Ess-Phenylalanine 491.25mg
Ess-Arginine 594.75mg
Ess-Lysine 642.75mg
Ess-Leucine 603mg
Ess-Isoleucine 407.25mg
Ess-Histidine 210.75mg
Ess-Valine 618mg
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.