Asian Sweet and Spicy Peanut Noodles

Author: Recipes_se
No ratings yet
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Main Course, Pastas
Cuisine Asian
Servings 4 servings


  • Stove


  • 12 oz package of Asian-style noodles
  • 1/3 cup peanut butter
  • 2 tbsp soy sauce low sodium, NO SODIUM BENZOATE
  • 2/3 cup pineapple juice fresh squeezed, no added sugar or preservatives
  • 2 cloves garlic minced
  • 1 tsp fresh ginger grated
  • 1/4 tsp salt
  • 1 tbsp olive oil extra virgin
  • 1 tsp sesame oil
  • 2 small chilies minced
  • 3/4 cup fresh pineapple diced


  • Prepare the Asian-style noodles according to the instructions on the package.
  • Mix together the peanut butter, soy sauce, pineapple juice, garlic, ginger, and salt over low heat in a small saucepan. Mix well.
  • In a large skillet, warm the olive oil and sesame oil. Fry the chilies and pineapple for about 3 minutes until pineapple is lightly toasted. Add noodles and fry for 1 minute, stirring well.
  • Reduce to simmer and add peanut butter mixture. Stir well until heated through.

My Notes

Make money being an Affiliate!