DW Mashed Potatoes

Author: admin
This is one of Dave's favorite dishes. No need for milk here.
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Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Course Side Dishes
Cuisine American
Servings 4 people


  • 5 medium Idaho Russet Potatoes peeled and cut into quarters about 1-inch pieces
  • 1/4 cup Earth Balance Butter
  • 8 cup Water


  • Place 1/4 cup of Earth Balance Butter in a large mixing bowl and set aside
  • Wash and peel 5 medium Idaho Russet potatoes
  • Cut potatoes in 1-inch x 2-inch pieces
  • Add 8 cups of water to medium to large pot place cut potatoes in water
  • Turn heat to heat once the water starts to boil cook for 12 minutes
  • Drain water and place potatoes in the large mixing bowl with butter
  • Whip the potatoes using a hand mixer and serve

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