Fig and Almond Oatmeal

Author: Recipes_kw
4 from 1 vote
Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 4 Servings
Calories 449.25 kcal

Equipment

  • Stove

Ingredients
  

  • 2 cups water
  • 2 3/4 cups rolled oats
  • 1/2 cup figs dried, diced
  • 1/2 cup almonds sliced
  • 3 tbsp date syrup
  • 1/4 cup flaxseeds
  • 1/2 tsp salt
  • 1/2 tsp cinnamon ground
  • 2 cups almond milk unsweetened
  • 1 tsp vanilla extract

Instructions
 

  • Pour the water into a medium sized pot then bring to a boil over high heat.
  • Stir in all of the other ingredients then reduce heat to medium.
  • Cook and stir for 6 to 7 minutes or until oatmeal is thick and creamy. Serve in individual bowls. Enjoy!

Notes

ALERT!!! Because of the high fat levels, this recipe should be for people on the 1800 & 2000 calorie plans only!

My Notes

Nutrition with Essential Amino Acids

Nutrition Facts
Fig and Almond Oatmeal
Amount Per Serving (1 Serving)
Calories 449.25 Calories from Fat 142
% Daily Value*
Fat 15.78g24%
Saturated Fat 1.57g10%
Sodium 392.09mg17%
Potassium 702.52mg20%
Carbohydrates 67.67g23%
Fiber 12.88g54%
Sugar 22.57g25%
Protein 12.85g26%
Vitamin A 3.1IU0%
Vitamin B1 0.17mg11%
Vitamin B2 0.17mg10%
Vitamin B3 0.96mg5%
Vitamin B5 0.22mg2%
Vitamin B6 0.15mg8%
Vitamin C 0.38mg0%
Vitamin D 1.3µg9%
Vitamin E 11.86mg79%
Vitamin K 3.37µg3%
Calcium 370.62mg37%
Copper 0.34mg17%
Folate 16.33µg4%
Iron 4.7mg26%
Manganese 0.72mg36%
Magnesium 90.66mg23%
Phosphorus 144.22mg14%
Selenium 2.97µg4%
Zinc 0.99mg7%
Ess-Methionine 59.37mg
Ess-Tryptophan 57.62mg
Ess-Threonine 162.5mg
Ess-Phenylalanine 248.75mg
Ess-Arginine 511.37mg
Ess-Lysine 167mg
Ess-Leucine 328.62mg
Ess-Isoleucine 194.75mg
Ess-Histidine 120mg
Ess-Valine 229.87mg
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.

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