Homemade Dijon Dressing
Author: Recipes_kw
No ratings yet
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Dressing, Salad Dressings
Cuisine French
Servings 10 Servings
Calories 49.2 kcal
Ingredients
- 2 tsp Dijon mustard
- 4 tbsp olive oil extra virgin
- 2 tbsp red wine vinegar
- 2 tbsp water
- 1 tsp salt
- 1/8 tsp black pepper
Instructions
- Make the dressing by whisking the ingredients together in a small bowl. Enjoy!
Notes
Some nutrition facts data missing we will update when we get them. Serves well over a salad or on a toasted sandwich.
My Notes
Nutrition with Essential Amino Acids
Nutrition Facts
Homemade Dijon Dressing
Amount Per Serving (1 tbsp)
Calories 49.2
Calories from Fat 50
% Daily Value*
Fat 5.6g9%
Saturated Fat 1.9g12%
Sodium 612.23mg27%
Potassium 3.04mg0%
Carbohydrates 0.5g0%
Vitamin E 1.94mg13%
Vitamin K 8.1µg8%
Calcium 0.59mg0%
Folate 0.13µg0%
* Percent Daily Values are based on a 2000 calorie diet. Some amino acids levels are estimated, some product manufacturers do not supply amino acid values. The value source usda.gov.